
Certified Quality Foods
Array

Region: Global
The Certified Quality Reader (CQR) objectively and instantly measures fish health, fat and water indexes using electricity.
The CQR sends weak electrical currents through an animal or food product. It is totally safe!
The CQR measures the impedance of the electrical current as it passes through and around the cells. Measuring this resistance and reactance is how the CQR scientifically and objectively determines the health, and body composition.