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Ecosystem Directory

SAFET works within a broad ecosystem of organisations all working towards sustainable seafood and fisheries.

The Seafood and Fisheries Ecosystem

SAFET recognises the important contributions of the many other organisations working to increase the sustainability of seafood and fisheries. The challenges are complex and the space vast that it takes the combined efforts of all of these organisations to drive success. This directory contains some of the organisations most aligned with SAFET’s mission.
Click on each logo to learn more.

Conservation Alliance for Seafood Solutions
Masyarakat dan Perikanan Indonesia (MDPI)
Global Dialogue on Seafood Traceability
Global Tuna Alliance
Ecology Action Centre
CEA Consulting
Schmidt Marine Technology Partners
The Nature Conservancy
Ocean Outcomes
Sea Pact
Aquaculture Stewardship Council (ASC)
Global Seafood Alliance (GSA)
Fed By Blue
IMCS Network
Blue Tide News
Environmental Defense Fund (EDF)
The International Pole and Line Foundation
Environmental Justice Foundation
Sharks Pacific
Fishwise
Climate Ocean Research Institute (CORI)
Earth Journalism Network
Pew
Marine Stewardship Council
Sustainable Fisheries Partnership
EM4Fish

All Aboard – Connecting people and innovation

Harpoon platform at dusk
10/12/2026
Ecology Action Centre’s Holly Isnor on how electronic monitoring is helping keep a century-old fishery alive

In this SAFET blog series, we spotlight the organizations behind the global technology success stories highlighted in our Sea Tech in Motion project map. We…

Many boats at sea with a colorful sky from setting sun.
7/15/2026
BFAR, British Embassy Manila to co-host SAFET 2026, positioning the Philippines at the forefront of fisheries technology and innovation

QUEZON CITY, PHILIPPINES — 15 July 2026 — The Philippine government, through the Department of Agriculture-Bureau of Fisheries and Aquatic Resources (BFAR) and the British…

Workers organizing freshly caught fish in crates
7/10/2026
Seafood traceability: Why it matters and how tech is helping solve its biggest hurdle

The global push to know where seafood really comes from Every year, roughly 20% of wild-caught fish enters global markets as illegal, unreported, or unregulated…

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